In the Barrio del Carmen in Valencia, in a corner of history, behind the Plaza de la Reina (after Finnegans) ... there is the restaurant ... "sea d'hazelnuts ", sofitiscado informal and cosmopolitan atmosphere. In the hands of their chefs, Guillermo and Ruben, offers a quality market cuisine with touches.
creative Mediterranean cuisine, fresh and light, rich in rice, meat and fish, with seasonal products.
creative Mediterranean cuisine, fresh and light, rich in rice, meat and fish, with seasonal products.
Space relaxed business lunches or dinners, events, partners etc. ...
in a privileged position for both leisure and tourism and for business lunches, next to the Cathedral of Valencia.
surprising his philosophy: a half-day good food at reasonable prices spoon right in the historic district and night change, creative tapas to share, changing the sobriety with a touch of sophistication and all with an unbeatable value for money. 5 A delight for the senses, with a mix of flavors and textures that will not leave you indifferent, a fusion of influences and memories of travel and experience of its partners, having gone through Ca Sento, Barn , El Bulli, the Riff, Arzak, Abac, Santo Oleyl, Branch, etc .... not lose its essence.
A commitment of its young members, who, having traveled the culinary scene in search of new culinary experiences, opens here in Mar d'Avellanes. A restaurant that will surprise you with its warmth, style, his manner, his philosophy and of course, cuisine and value for money. Come and find out.
Ask about our daily menus. Interest:
. Capacity: 60 people
. smoke-free
. Executive menu from Monday to Friday: 18 €
. Dinner tasting menu: 32 €
. dinner menus companies and groups
Christmas. organizing local events and closing. Request information .
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